Global 6 Chef's Knife for Home Chefs

The Global Sai Series knives offer a new age of innovation in cutlery, combining the Japanese company's tradition of craftsmanship with modern technological advancements. These distinctive Japanese knives feature a seamless, hygienic design that is easy to maintain.

The knives in the Sai Series boast a revolutionary ergonomic handle design, with a slightly longer curved ergonomic handle that provides a comfortable grip. The handle features 7 signature black dots, representing the 7 Samurai codes of honor and moral principles.

The blades of the Sai knives are made using a unique three-layer steel construction, consisting of a core of patented, ultra-hard Cromova 18 Sanso stainless-steel alloy, sandwiched between two outer layers of more flexible 18/8 steel. This combination of materials adds strength and resistance to rust, while also maintaining exceptional sharpness.

The professional-quality blades are ice-hardened and tempered to increase hardness, resist corrosion, and maintain long-lasting sharpness. Each blade is hand-hammered to create hollow air pockets, which help to reduce drag and allow the blade to glide through food without sticking.

The 12.5-degree blade edge is mirror-polished by hand, ensuring exceptionally long-lasting sharpness. The perfectly balanced handle features an ergonomic thumb rest, allowing for a smooth and efficient cutting motion, as well as a steady and comfortable grip.

The beautiful hammered finish applied to the patented Cordova 18 core (Chromium, Molybdenum, Vanadium and Carbon) produces air pockets, further enhancing the blade's non-stick properties and release of food while cutting.

Legendary industrial designer Komin Yamada has brought a new age of innovation to Global cutlery with the Sai Series, unifying function and design to create these distinctive Japanese knives. The Sai Series is the first new cutlery line produced by Global in more than 25 years, blending the company's tradition of craftsmanship with modern technological advancements.

Manufactured in Japan, the Sai Series knives offer a seamless design that is both hygienic and easy to maintain, making them a versatile and high-quality addition to any kitchen.

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